Lordship and Environmental Change in Central Highland Scotland
c.1300–c.1400
Richard Oram1 and W. Paul Adderley2,*
Abstract - Whilst there has been an increasing recognition of the infl uence of natural agency on human society in Scotland
in the medieval period, conventional historiography has generally presented the wholesale reconfi guration of structures of
secular lordship in the Scottish central Highlands in the 14th century as an essentially political consequence of the sociopolitical
dislocation associated with the Anglo-Scottish wars that occurred after 1296. The establishment within the region
of militarised Gaelic kindreds from the West Highlands and Hebrides of Scotland has come to be regarded as either a
symptom of efforts by externally based regional lords to bolster their authority, or an opportunistic territorial aggrandisement
by newly dominant neighbouring lords. Feuding and predatory raiding associated with these kindreds is recognised as
competition for resources but generally in a context of projection of superior lordship over weaker neighbours. Evidence for
long-term changes in climate extrapolated from North Atlantic proxy data, however, suggests that the cattle-based economy
of Atlantic Scotland was experiencing protracted environmentally induced stress in the period c.1300–c.1350. Using this
evidence, we discuss whether exchange systems operating within traditional lordship structures could offset localised
and short-term pressures on the livestock-based regime, but could not be sustained long-term on the reduced fodder and
contracting herd sizes caused by climatic deterioration. Territorial expansion and development of a predatory culture, it is
argued, were responses to an environment-triggered economic crisis.
1Centre for Environmental History, University of Stirling, Stirling FK9 4LA, Scotland, UK. 2School of Biological and Environmental
Sciences, University of Stirling, Stirling FK9 4LA, Scotland, UK. *Corresponding author - w.p.adderley@stir.ac.uk.
Context and Introduction
One general feature of the historiography of later
medieval Scotland is recognition of a major restructuring
of social organization and political power in
the Highlands and Islands from the mid-1300s onwards.
The main dimension of this change has been
presented in terms of the rise of Clann Domhnuill,
and by lesser kindreds like the Macintoshes and
Clann Donnchaidh or Robertsons (Brown 2004:332–
333). The heads of these kin groups are described
as developing from the 1330s as “predatory and
independent leaders of militarised followings ready
to exploit a period of disorder and fragmentation”
(Brown 2004:332). The context for their emergence
(Fig. 1), it is argued, was the protracted period of
war, disease, and climatic deterioration that started
in the 1290s; with some scholars adding the effects
of these predatory war bands to the combined impact
of declining population and falling arable production
in upland zones as major factors behind the growing
inability of lay and ecclesiastical landholders from
outside those areas to exploit them profi tably. This
state of affairs was aggravated by the collapse of the
structures of authority which had formerly protected
and enforced the rights of these landholders, for the
period had witnessed the disintegration of the established
political edifi ce, principally the complex of
Highland lordships controlled by the Comyns and
MacDougalls. Others, however, benefi ted from this
situation; Highland and Hebridean kindreds who
based their economies on non-arable agriculture,
principally cattle-rearing, and predation on their
neighbours, have been regarded as cushioned from
the impact of climate change and population decline
and best positioned to capitalise on the political
instability. The predatory culture of these kindreds
arose from the existence within them of bands of
armed retainers who formed the retinues of the heads
of kin. Such warrior bands were known as ceatharn,
and their emergence represented the militarization of
the Highlands (Brown 2004:332).
The basis of possibly similar later medieval
military retinues in Ireland were the buannachan,
mercenaries in the employ of regional lords who were
billeted amongst the local populace and maintained
through Gaelic Irish rulers’ rights to buannacht, a
mechanism available to them from at least the 11th
century (Simms 2000:131). There is no unambiguous
pre-14th-century evidence for the operation of such
billeting mechanisms in the Scottish Gàidhealtachd,
with reference to it there occurring only in a late, poetic,
and possibly antiquarian source. A lord’s right
to extract overnight board and lodgings for his offi -
cers—referred to as sorthan or sorthen in Irish Gaelic
and known from a handful of Scottish 14th-century
sources (where it occurs as sorthyn or sorran), all apparently
from Galloway rather than the Highlands—
are clearly delimiting obligations and dues which had
attached to the land in question in the 13th century and
probably earlier (Thomson 1882:xiii–xiv, Croft Dickinson
1960:173–4). This right, however, was clearly
neither designed nor intended for the support of large
numbers of warriors, and the later 14th-century references
to this mechanism appear at pains to curb its
over-use and abuse by lords (Thomson 1882:No.192).
Nevertheless, some form of support structure for large
2008 Journal of the North Atlantic 1:74–84
2008 R. Oram and W.P. Adderley 75
military retinues possibly existed in Gaelic Scotland
by the 12th century, when West Highland warlords are
recorded as leaders of bands of mercenary warriors in
the service of Irish kings (Duffy 2007:1–23).
Within a Scottish context, the opportunities to
support these warriors through predatory activities
had been drastically curtailed in the 13th century by
the growth of effective royal authority within the
Highlands and Islands. The principal mercenary
kindreds had been successfully absorbed into the
Scottish polity, and the foremost lords, like the Mac-
Dougalls of Lorne, became barons under the Scottish
Figure 1. Territorial expansion of Scottish clans and kindreds in the Central Highlands of Scotland post AD 1296.
76 Journal of the North Atlantic Volume 1
crown (McDonald 1997). Opportunities for wealth
generation through mercenary service or plundering
raids within Scotland had ended, leaving the kindreds
with the burden of supporting their otherwise
non-productive warrior bands on their own territorial
resources or through operations outside of the sphere
of the Scottish crown, most obviously in Ireland. The
increasing use by Gaelic Irish lords of mercenaries
of largely Scottish Hebridean and West Highland
provenance, referred to from at least the 1290s as
gallóglach (anglicised as galloglass) (Duffy 2007:1,
Nicholls 2007), lies beyond the scope of this present
paper and remains the subject of ongoing research
(Duffy 2008, 2007), but it is important to note that
these Scottish mercenaries appear already to have
been organised on the basis of militarized kindreds in
the 13th century, if not before (for the activities of one
of these kindreds, the MacRuaidhri, in the mid-13th
century, see Woolf 2007).
Moves towards the fuller integration of the western
Highlands and Islands into the administrative
structures of the kingdom were instituted in 1293
(Brown et al. 2007). The plans, however, were
stillborn casualties of the post-1296 Anglo-Scottish
wars. Government and administration continued
to rely instead on the personal authority of nobles
to whom the king delegated authority, such as the
Comyns in Badenoch and Lochaber or the MacDougalls
in Lorne. By 1310, Robert Bruce had defeated
both families and their wider alliance network in
the central and western Highlands. Amongst other
defeated and displaced kindreds of the Scottish civil
wars were the Knapdale-based MacSweens or Clann
Suibhne, who had already established a reputation
as one of the leading providers of mercenaries in
west mainland Scotland. They had been driven
from Knapdale as early as 1301 by the Stewarts of
Menteith (Oram and Ross 2006:33, Bain 1884:No.
1255), in what appears to have been the expulsion
of the kin leadership and their military retinue only,
rather than the wholesale departure of their tenants
and other dependants. The military power of Clann
Suibhne maintained its identity in exile and in 1310
was clearly still a suffi ciently potent enough force to
form the core of a campaign intended to wrest Knapdale
from the Stewarts and defeat the allies of Robert
Bruce whom he had ensconced in power in Argyll
(Macpherson et al. 1814:90b, Oram and Ross 2006:
34–5). Despite the failure of that campaign, Clann
Suibhne remained a signifi cant military force and,
as did the MacSweeneys, established themselves in
Donegal and west Ulster as a key provider of galloglasses
throughout the remainder of the Middle
Ages (Simms 2007). The signifi cant point, however,
is that the case of Clann Suibhne demonstrates not
only the existence of substantial military retinues
in the Gaelic west mainland of Scotland in the late
13th and early 14th centuries, but also the cohesion
of such retinues around the fi gure of the headof-
kin and their ability to maintain that cohesion
independent of a fi xed territorial base. Provided they
could impose themselves on a host territory or fi nd
themselves employment as mercenaries, they could
become effectively self-sustaining entities.
Just as Clann Suibhne were replaced by the
Stewarts of Menteith, so too did Robert Bruce set
up an alternative focus for coercive power in the
region once dominated by the Comyns, their kinsmen,
and allies. He created the earldom of Moray
in the central Highlands in 1312 for his nephew,
Thomas Randolph. The new earl and his successors,
however, lacked the close personal relationship and
kinship bonds that had underpinned the authority
of their predecessors. Instead of these traditional
mechanisms for the articulation of authority, the
Randolphs relied on the enhanced legal franchise of
regality jurisdiction (Duncan 1988). Regality powers
enabled them to impose their lordship in terms
of all-embracing and over-riding legal authority, but
positioned them as primarily external agents who
lacked a substantial personal presence in the region
in terms of either demesne estates or bonds of blood.
The effectiveness of that form of power can perhaps
be seen in the record of the pursuit and killing of 50
transgressores by Earl Thomas’s coroner and the display
of their heads at Eilean Donan castle in c.1330
(Watt 1996:59). What crimes these “lawbreakers”
had committed is unrecorded and, although they are
not so designated in the documentary record, it is
tempting to see the transgressores as ceatharn.
It is not for a further half century before that term
appears to have emerged into common currency in
Scotland. From the 1380s, the Latin records of Scottish
parliaments and general councils narrate measures
to deal with complaints about katherani or ketherani,
or “caterans,” as the Gaelic term ceatharn is rendered
in modern English. Although the word was understood
to refer to a warrior group, the manner in which these
bodies dwelt on the illegality of the caterans’ activities
gave rise to a view of them as “broken men” and
“Highland robbers” (Boardman 1996:64–83). What
dominated complaints against them was the manner
in which they were reported to occupy and enjoy lands
to which they possessed no legal title and raid the
property of neighbouring landowners. Yet, this image
of the ceatharn “as an ungovernable Highland bandit
operating outside any recognisable form of authority”
(Boardman 1996:83) does not tally with contemporary
records of their activities. Even the largely hostile
Lowland chroniclers, Andrew Wyntoun and Walter
Bower, present them most often in military situations,
as in the 1391 confl ict at Glen Brerachan between Duncan
Stewart, son of Alexander Stewart, earl of Buchan,
and Sir Walter Ogilvie, or the 1396 organised melee
2008 R. Oram and W.P. Adderley 77
on the North Inch of Perth between chosen bands from
the feuding confederations of Clan Chattan and Clan
Qwhele (Watt 1987:7–9). Bower presents the Perth incident
in terms of widespread disturbance “of the north
of Scotland beyond the mountains” (Watt 1987:7),
which he sets into the more general context of Highland
lawlessness against which successive parliaments
and councils had fulminated since the 1380s.
The earliest surviving legislation relating to caterans
dates from November 1384 and lies amongst a
raft of acts directed against “disorder” in the Highlands
(Boardman 1996:130–133). Significantly,
however, it did not legislate against the institution
per se but against men who acted “in the manner of
a cateran” (Latin katheranatu) (Brown et al. 2007).
This initial act was followed in April 1385 by a decree
that complained “of the lack of justice in the
highland and northern regions, because many malefactors
and caterans wander, dwell, and are received
there, who lay waste and exhaust both the clergy and
the people by savage killing, pillaging, and burning”
(Brown et al. 2007). The main complaint was that
these bands were not simply raiding in these territories,
but were settling and being received there. The
political geography and socio-political structures of
Highland Scotland were being reconfi gured.
Environmental Change in Central Highland
Scotland
In addition to information gathered by examination
of historical sources, proxy environmental
measures may be used to gain a long-term perspective
on past climate, which may offer context for
these social reconfi gurations. Stimulated by the present-
day discussion on global climate change, many
advances in understanding paleoclimate records
have been made using a variety of different proxies
including ice-core, ocean-sediment, and tree-ring
data. Many of these data are considered regionspecifi
c, and a synthesis of different data can been
undertaken in order to understand climatic changes
both over wider spatial areas and longer temporal
periods. Since the western margins of the British
Isles experience a temperate maritime climatic regime,
there is likely to be considerable buffering
of long-term climatic shifts by the North Atlantic
Ocean; however, year-on-year seasonal differences,
i.e., summer vs. winter, have been demonstrated to
have had a signifi cant impact on landscape management
in other North Atlantic locales including
Iceland (Adderley et al. 2008, McGovern et al. 2007,
Simpson et al. 2002), Faroe Islands (Adderley and
Simpson 2005, Edwards et al. 2005), and southern
Greenland (Adderley and Simpson 2006). Such climatic
variation has previously been considered for
various upland areas of the United Kingdom from
historical data (Parry 1985:351–367).
In respect of the climate for the period 1300–
1400, there are limited numbers of climatic proxies
that have been resolved to annual or seasonal
resolution. Furthermore, these are located over a
wide geographic range across the northern hemisphere.
The approach taken is therefore to contrast
Northern Hemisphere/North Atlantic summer
temperatures from dendrochronological analyses
(Fig. 2a; see Briffa 2000, Briffa et al. 2001), stable
isotope records (δ18Ο) providing an index of relative
winter “severity” (see Adderley and Simspon
2006) from ice core data (Fig. 2b), and an annualised
long-multi-proxy mean (Fig. 2c). It is clear
from the annualised multi-proxy data that there
was a considerable change in northern hemisphere
temperatures from around 1300 towards colder
annual temperatures. This shift marks the “end”
of the so-called medieval warm period, a time of
generally higher mean temperatures and winter and
summer temperatures that seemed to vary independently.
The summer and winter temperature indicators
from Ural and Siberian tree-ring data and from
the Greenland Ice cap, respectively, are, obviously,
distant to the United Kingdom context and must be
interpreted cautiously. There is, however, a clear
co-incidence in reduced winter and summer temperatures
from AD 1300 for c.30 years, suggesting
that an abrupt and prolonged cold period may have
been experienced across the North Atlantic. The
cumulative effect of these cold periods over many
years is likely to be more pronounced than shorter
periods of year-to-year variation.
Historical Evidence for Effects of Climatic
Change
How did that cumulative effect manifest itself
in Highland and Hebridean Scotland? Scottish
chronicles are less detailed than other contemporary
records for the impact of climate change and famine,
such as have been explored in detail by William
Chester Jordan in the context of the so-called “Great
European Famine” of 1315–22, or more recently by
Bruce Campbell for 14th-century England (Campbell
2008, Jordan 1996). Nevertheless, in the later
14th-century compilation of earlier chronicle material
attributed to John of Fordun1, it is described
how in 1310 (probably misdating a 1315–6 event)
“so great was the famine and dearth of provisions
in the kingdom of Scotland that, in most places,
many were driven, by the pinch of hunger, to feed
on the fl esh of horses and other unclean cattle”
(Broun 2008:50–53, Skene 1872:338). Fordun, or
possibly an earlier 14th-century contributor to the
1This is not the place to engage in a detailed discussion of the
sources of “Fordun.” For explorations of the issues involved,
see Broun 2008;1999.
78 Journal of the North Atlantic Volume 1
compilation that traditionally bears Fordun’s name
(Penman 2004:56–7), also noted how in 1321–2
“there was a very hard winter, which distressed
man, and killed nearly all animals” (Skene 1872:
338). These incidents tally well with the paleoenvironmental
record (Fig. 2) and point to sustained
climatic disturbance which saw the growing season
in parts of the country shortened by about a month
(Morrison 2001:100). The main effect of that shortening
is commonly linked to increasingly frequent
harvest failures and a decline in both grassland and
arable production generally; a perspective rooted in
acceptance that a cereal-based diet was the medieval
socio-economic norm. The notion that non-arable
based, livestock-rearing societies were somehow
less affected by weather events and climate change
is a questionable premise and has been driven principally
by the almost overwhelming focus of studies
of the early 14th-century crises on arable productivity.
Likely impacts on Scotland have been presented
in generalized statements founded chiefl y on extrapolation
from English records.
Figure 2. Long-term climate proxies AD 1000–AD 2000 for the exotropical Northern Hemisphere and North Atlantic:
(a) normalised simple mean of four dendroclimate sequences showing deviation of summer temperature from mean (AD
1601–AD 1974) summer temperature (resampled data after Briffa et al. 2000); (b) Winter δ18O data from DYE-3 ice core of
Greenland Ice Cap Summit (Adderley and Simpson 2006; B.M. Vinther, Niels Bohr Institute, Copenhagen, Denmark, pers.
comm.; Vinther et al. 2003) and (c) Unweighted aggregate of fi fteen Northern Hemisphere proxies—annual deviations from
long-term mean (Crowley and Lowery 2000). All data plotted as 10-year moving averages.
2008 R. Oram and W.P. Adderley 79
One of the earlier sources preserved in Fordun’s
collection drew a sharp contrast between the primarily
cereal-producing arable lowlands and the less
fertile uplands. It described the uplands as “very
hideous, interspersed with moors and marshy fi elds,
muddy and dirty; it is however, full of pasturage
grass for cattle, and comely with verdure in the glens,
along the water-courses” (Skene 1872:37). Such generalized
descriptive contrasts, coupled with a modern
perception of a thinly spread population based on
post-Clearance levels, has established a notion of the
Highlands’ relative insulation from the worst consequences
of crop-failures in the early 14th century. The
region, it is suggested, had ample dairy products and
meat to cushion the blow of any failure of the cereal
harvest. What this argument ignores is that the climate
affected all vegetation growth, not just cereal
crops. A shortening of the growing season by around
a month meant that grass growth on summer pastures
in upland districts began later in May and ended
earlier in September. Nor could the pastures bear
grazing across the whole of that shortened period,
and it is possible that the summer pasturing of cattle
at upland shieling locations was reduced to around
four months in the year. Furthermore, the biomass
produced was incapable of sustaining the numbers
of animals that had been summered on these pastures
during the Medieval Warm Period. Coupled with this
factor was the probable reduction in the altitudinal
range of grazing, as the more extreme weather conditions
lowered the altitude at which both crops could
be grown and pastures exploited productively (Parry
1975:5–11; Tipping 1998, 1999, 2004). Even at present,
the height range of improved land in most of
northwestern Scotland barely exceeds 100 m (above
Ordnance Datum). The pressure, however, was not
limited only to the higher altitude summer grazing,
for the reduced growing season also had an impact
on hay production in low-level meadows, diminishing
supplies of winter fodder, while winter grazing
generally was placed under great strain as herds had
to be pastured on them for longer periods each year. A
further factor to be considered is the actual effect of
the extreme weather on the physical condition of the
livestock. Sustained periods of high winds and rain
cause sheep (Gunn et al. 1969) and cattle (Boyd and
Boyd 1990) to lose body-heat and use more calories,
thus preventing them from accumulating the bodymass
wanted for meat production or the fat reserves
to aid them through the winter. Calorie consumption
to maintain body-heat, moreover, reduced production
of milk needed both for feeding calves and lambs and
also for dairy products. For a culture dependent primarily
upon cattle, the consequences of a sustained
period of climatic deterioration were dire.
Added to this record of a climate-driven crisis
in biomass production to support livestock was
a second environment-related catastrophe affecting
both cattle and sheep. In 1319, a murrain
affecting cattle, now identifi ed as probably a viral
disease akin to rinderpest, spread into southeastern
England from continental Europe (Spinage 2003:
92–3). It had already reached the Anglo-Scottish
border regions by the summer of 1319 and was
reported as affecting the whole of the British Isles
by 1321 (Kershaw 1973:14–14). Mortality levels
amongst cattle and oxen in some areas of England
seem to have exceeded 90 percent (Spinage 2003:
93), and in Ireland, the disease, which was referred
to in the Annals of Ulster as the “cow-destruction,”
appears to have devastated herds in outbreaks in
both 1321 and 1324–5 (Kershaw 1973:14). Bruce
Campbell has recently estimated that the impact
upon the national demesne herd in England was a
drop to around 50 percent of the pre-murrain fi gure
(Campbell 2008). We have, unfortunately, no
comparable data for Scotland, but the lamentation
of the Irish chroniclers suggests that similar mortality
levels may have been experienced. This culling,
however, was followed in England by a recovery to
around 70 percent of the pre-1319 level by 1323
which, if a similar recovery was staged in Scotland,
would suggest that any mitigation of the pressure
on grazing through the cattle mortality of 1319–21
was relatively short-term; to what extent any greater
recovery towards pre-murrain stocking levels was
a consequence of reduced grazing opportunities
remains unknown. The important consideration is
that an economy and society founded on cattle was
clearly under major stress by the early 1320s.
Some modifi ers need to be introduced into the
image of unmitigated crisis. There is a deep-seated
view in the traditional historiography of pre-Improvement
agricultural regimes in Scotland that
hay-making and the storage of winter fodder for
livestock was rare generally and was an innovative
development of the later 18th century in the Hebrides
and western Highlands (McCormick 1998). Records
of high levels of mortality in over-wintered stock in
the later 17th and 18th centuries are commonly cited,
usually supported by graphic examples of anecdotal
testimony. Great caution needs to be exercised in using
these accounts, however, as many were produced
in reports with strong pro-Improvement agenda.
Even greater caution should be used when any attempt
is made to project the circumstances reported
in such literature back into the Middle Ages. It is,
for example, very diffi cult to correlate the image of
low over-wintering survival and the poor springtime
condition of livestock with the record of a substantial
cattle-drove trade out of the Highlands and
Hebrides already in existence in the 16th century and
perhaps earlier. Equally problematical is the view
of traditional agricultural practices in the Highland
80 Journal of the North Atlantic Volume 1
zone as lacking in development of hay-making and
winter fodder provision for stock. The abundance of
dail place-names throughout the former and present
Gàidhealtachd—a generic term applied to rich
grassland water-meadows from which hay was obtained
and where seasonal grazing for cattle could
be provided—coupled with prominent reference to
these subjects and to service obligations of winning
and leading hay, provision of hay as feed for stock
in upland districts, and the keeping of fodder in
hay-yards in surviving estate rentals from the late
15th century onwards (Rogers 1880:Vol. i 172, and
Vol. ii 95–96, 168, 183–185, 261), suggests an altogether
more favourable picture than is presented by
the Improvement literature. This more positive view,
however, also needs to be tempered with recognition
that the regime refl ected in the rentals appears
to be one where hay and winter fodder may have
been largely reserved for the fl ocks and herds of the
landlords, with the tenants supplying the commodity
but having little of it to support their own livestock.
Discussion and Conclusions
What were the likely consequences of a sustained
episode of environmental stress? A 15–20 percent
reduction in the growing season on the economically
vital summer grazings translates to about a
25–30 percent reduction in the carrying capacity of
that land. Economic response models of the impacts
of a deterioration in conditions for arable and fodder
production for pre-modern Iceland and elsewhere
suggest that prolonged periods of moderately poor
growing seasons are more damaging than smaller
numbers of more extreme climatic downturns (Mc-
Govern et al. 2007), and that different responses
may ensue. In this instance, the responses to a deterioration
in stock conditions may fi rst have seen
efforts to increase numbers to make up for shortfalls
in volume of meat and milk being produced, but it
would have been evident quickly that this strategy
results in more ill-nourished animals and possibly
a higher mortality level amongst them. It was possibly
out of these circumstances that the strategy of
calf-slaughter that appears to be well represented in
the archaeological record was adopted (McCormick
1998:49–51). A second response may have been a
reassessment of souming levels, the estimates of
carrying capacity of the grazing lands that were
applied throughout medieval Scotland (Ross 2006).
Stock numbers consequently would have been drastically
reduced, with the main impact being seen at
the lower end of the social spectrum where tenants
of lowlands-based landlords who operated a rentbased
exploitation regime became less capable of
meeting their obligations. Highland nobles, who
maintained their position on cattle rendered by
their tenants and which perhaps they used also to
support war-bands and project their status through
lavish feasting, were also badly affected. By the
1330s, therefore, traditional lordship structures
were under severe economic pressure and the established
mechanisms for support of military retinues
strained to breaking-point. Short-term, the exchange
system which sustained the ideology of behaviour
and display (Dodgshon 1998:14–15), of which
the buannachan in Ireland and their equivalent in
Scotland were perhaps a part, could off-set shortages
through redistribution of resources received as
renders from tenants. Longer term, however, such a
policy was unsustainable as the renders formed essential
elements in secondary circuits of exchange.
For example, they supported prestige craftsmen who
supplied the social elite with high-status commodities
and projected the image of wealth and power
of the lord through material and social display,
including the maintenance of complex households.
For Highland and Hebridean nobles, the choice was
either to reduce expenditure on such activities and
suffer the consequences of diminished prestige, or
fi nd alternative sources of income.
For some of the greatest kindreds, like Clann
Domhnuill, territorial expansion as a means of offsetting
economic retrenchment in a time of environmental
change was a viable option. Their fortuitous
backing of the Bruce cause after 1307 resulted in
substantial gains in the southern Hebrides and SW
Highlands. Clann Domhnuill’s indispensability to
both Bruce and Balliol families after 1332 permitted
further rapid growth in mainland and island districts.
Further expansion came where opportunity allowed,
and by the later 14th century, the decline of English
power in north and west Ulster, coupled with
increasing mercenary opportunities within Gaelic
Ireland more generally, had also seen segments of
Clann Domhnuill established in Antrim (Kingston
2004, 1999). Cadet branches or septs, and dependent
kindreds like the Macleans and Camerons, were
established on the territorial acquisitions, chiefl y in
Lochaber and the Inner Hebrides. Other kindreds
with signifi cant military followings capitalized on
the demand for military muscle from nobles who
were seeking to consolidate their power in the
central Highlands. What is unclear, however, is if
these warbands were already a common feature of
traditional Gaelic lordship in the central Highlands
before the 14th century or if they represented the
eastward spread of western Highland and Hebridean
kindreds in response to favorable political and
economic conditions. The fact that major indigenous
kindreds from this area seem to have had the ability
by the middle of the 14th century to fi eld substantial
military retinues as mercenaries in the service of
external lords suggests that such warbands were
2008 R. Oram and W.P. Adderley 81
its south by around 52 percent (Grant 1984:77–9).
These fi gures suggest that upland rural populations,
as predominated in the northern part of the country,
were as adversely affected by plague as those in
the potentially more densely settled lowlands. This
situation runs against one view of Scotland’s experience
of the Black Death which implied a potential
differential in impact possibly related to a tendency
towards dispersed settlement in the Highlands as opposed
to more nucleated settlement in lowland areas,
but matches arguments advanced elsewhere for the
experience of the country in 16th- and 17th-century
epidemics (Jillings 2003:88–9; Oram 2008:17–20,
32). What this collapse in population may have done,
as argued by Grant (1984:201), is simply heighten the
pre-existing contrast between the economic systems
prevailing in the more arable lowlands and pastoral
highlands and intensify the already existing emphasis
in the latter on livestock as the measure of wealth.
Despite what, if we accept the generalised statements
in “Fordun” and later Scottish chronicles, was
perhaps a drop in population of over 30 percent in
1349–59 (Zeigler 2003:169–170), the militarized
kindreds as already existed in Highland Scotland
were still seeking to maintain substantial bodies of
warriors. The continued availability of such men
may relate to what some scholars have identifi ed as
a class differential in mortality rates, with lay elites
apparently faring better than commoners (Zeigler
2003:170–171). Such a distinction is reported by
“Fordun,” who claimed that “this everywhere attacked
especially the meaner sort and common
people; - seldom the magnates” (Skene 1872:359).
It is possible that this differential was related to
general health and diet (Grant 1984:74), with the
well-feasted and comfortably accommodated warriors
enjoying a better level of nutrition and lifestyle
than the average man. That diet and lifestyle, however,
would have been signifi cantly threatened by
the decline in general population and productivity
that lies behind the 44 percent fall in land values
revealed in the 1366 land assessment.
Was this the fi nal blow to traditional support
mechanisms which triggered the development of
the predatory activities linked to the ceatharn? Kindreds
who maintained permanent warbands were
placed under increasing pressure to fi nd resources
to sustain them, while lords who employed them
faced identical pressures in fi nding the means to
pay them. Increasing the burden on your own dependents
was not a viable long-term solution for
this problem: offsetting the burden through predation
on one’s neighbours was one alternative. This
response may be another dimension of the intrusion
of Clann Donnchaidh interest out of Atholl into
central Strathspey in the 1360s, where local lords,
whose main bases of operations were increasingly
an already established feature of Gaelic lordship in
the region. Thus, in Atholl after 1342, Clann Donnachaidh
provided warriors for Robert Stewart, the
future king, and from the late 1360s along with
Clann Chattain, aided his son, Alexander Stewart,
to consolidate his grip in Badenoch and to overawe
his neighbours in Moray and Aberdeenshire (Oram,
1999:205–206). To maintain these warbands, their
employers imposed them on their own tenants and,
if they did not actually encourage them to forcibly
quarter themselves on the tenants of their neighbours,
equally they did not have the ability to prevent them
from so doing. This development may have involved
a straightforward expansion and abuse of a lord’s
right to free quarters and living at free expense for
his offi cials and servants, like the example of sorryn
in Galloway, which the very limited charter evidence
does imply was deeply resented and was one of the
factors behind the parliamentary legislation from
1384 onwards (e.g., Thomson 1882:No.192).
One paradox of the apparently widespread availability
and employment of these mercenary bands
through the mid- and late 14th century is that it
implies the existence of a continuing surplus in human
resources within parts of Gaelic Scotland at a
time when the European population generally was
in sharp and prolonged decline as a consequence
of the famine of 1315–22 and, from 1346/7, of the
plague nowadays labelled as the Black Death. This
apparent surplus in the adult male population raises
a question of the impact of epidemic disease in the
Highlands and of its potentially differential impact
on highland and lowland zones generally. There are
no hard quantitative sources such as exist for large
parts of England and continental Europe to permit
assessment of the impact of the Great Mortality of
1346–1353 within Scotland generally, let alone the
Highlands. In “Fordun,” the only allusion to the scale
of mortality is the observation that in 1350 “nearly a
third of mankind were made to pay the debt of nature”
(Skene 1872:359). There is, likewise, no hard data for
the impact of the plague on the Hebrides, with only a
single, external account reporting that the disease
had struck the Western Isles in 1348–9, but giving
no indication of the numbers of dead (Benedictow
2004:154). Nevertheless, despite this lack of clear
evidence for the epidemic’s effects on Scotland, it
has been claimed that the Black Death “appears to
have been the worst disaster suffered by the people
of Scotland in recorded history” (Grant 1984:75).
The collapse in values of property revealed in the
land assessment of 1366 probably relates directly to
a drastic fall in population levels and the consequent
ending of around a century of upward pressure in
rental values. The assessment of 1366 reveals that the
drop in values affected all parts of the country, with
those north of the Tay falling 44 percent and those to
82 Journal of the North Atlantic Volume 1
of social, political, and cultural power and authority
in northern and western Scotland was built, further
compounded by the drastic decline in population
caused by plague mortality in 1349–50 and subsequent
epidemics through the 14th century. Assigning
greater signifi cance to the role of environmental
crisis in triggering fundamental social and political
reordering has become something of a bandwagon
in current historiography, but in the case of 14thand
early 15th-century Scotland we seem to have a
clear-cut case of climate change and disease driving
the processes of reconfi guration in the mechanisms
which underpinned the economy and culture of clanbased
Highland society.
Acknowledgments
From the University of Stirling, the authors wish to
thank Dr Alasdair Ross for comments on an earlier draft
of the manuscript, and Bill Jamieson for assisting the
production of fi gures. Paul Adderley kindly acknowledges
the fi nancial support of The Leverhulme Trust and of Research
Councils UK.
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